Earth Like Organics

RBD coconut Oil is Majorly used in Cosmetic Products, Soap making and other industrial used products It has many health and beauty applications. It can be used for improving bad acne, moisturizing facial and body skin, face washing, treating skin conditions, as a shampoo, and even to increase oral health. Few other oils can boast such a diverse range of applications.

Extra virgin coconut oil is a high-quality oil extracted from fresh coconut meat. It is known for its light, pleasant aroma and flavor, retaining more of the natural nutrients compared to refined coconut oils. This oil is rich in medium-chain triglycerides (MCTs), particularly lauric acid, which is believed to have various health benefits, including antimicrobial properties and potential support for weight management.

Extra virgin coconut oil is versatile and can be used in cooking, baking, and as a dressing. It also has moisturizing properties, making it popular in skincare and haircare products. Its high smoke point makes it suitable for sautéing and frying, while its natural sweetness enhances dishes and beverages. Overall, it’s celebrated for its health benefits and culinary versatility.

Refined soap grade coconut oil is a specially processed oil derived from coconut that is suitable for use in soap making and other personal care formulations. This grade of coconut oil is refined to remove impurities, odor, and color, resulting in a versatile ingredient ideal for a variety of applications.
**Key Features of Refined Soap Grade Coconut Oil:**
1. **Purity and Quality**: The refining process ensures a high level of purity, making it safe for use in skin and hair products. It typically has a neutral scent and light color.
2. **Saponification**: Refined soap grade coconut oil has a high saponification value, meaning it produces a substantial amount of lather and contributes to the cleansing properties of soaps. It helps create a hard bar of soap with good foaming abilities.
3. **Moisturizing Properties**: While it’s known for its cleansing benefits, it also contains medium-chain fatty acids that can help moisturize the skin, making it suitable for both soap and skincare products.
4. **Stability**: This refined oil has a longer shelf life compared to unrefined coconut oils, making it a practical choice for manufacturers looking for stable ingredients in their formulations.
5. **Versatile Applications**: In addition to soap making, refined soap grade coconut oil is used in lotions, creams, hair care products, and other personal care items, thanks to its emulsifying properties.
Overall, refined soap grade coconut oil is a favored ingredient in the cosmetic and personal care industry for its purity, performance, and versatility, making it an essential component in a wide range of products.

Earth Like Extra Virgin Coconut Oil is a premium grade recommended for “raw” consumption.

Coconut oil is a yellowish white solid or semiliquid that melts at 23 °C (74 °F). Unlike most other oils obtained from plant or fish sources, coconut oil has only a low percentage of unsaturated fatty acids and is up to 90 percent saturated fat. It does not contain cholesterol.

Roasted coconut oil is a unique type of coconut oil extracted from coconut meat that has been toasted or roasted before the oil extraction process. This method imparts a distinct flavor and aroma to the oil, making it particularly popular in culinary applications. Here’s how it’s made and its characteristics:

1. Preparation: Fresh coconut meat is grated and then roasted at a controlled temperature. This roasting process enhances the natural sweetness and nuttiness of the coconut, developing a rich, toasty flavor.

2. Extraction: After roasting, the toasted coconut is pressed using either traditional methods or modern expeller pressing. The heat from roasting helps release the oil more effectively while also contributing to its unique taste.

3. Filtration: The extracted oil is filtered to remove any solid particles, resulting in a smooth, clear oil.

4. Uses: Roasted coconut oil is often used in cooking and baking, particularly in recipes that benefit from its enhanced flavor, such as Asian dishes, desserts, and dressings. It’s also gaining popularity in the health and beauty sectors for its nourishing properties.

5. Nutritional Profile: While roasted coconut oil retains many of the beneficial compounds found in regular coconut oil, the roasting process may alter some of its nutrient content. However, it remains a source of medium-chain triglycerides (MCTs) and other healthy fats.

Overall, roasted coconut oil offers a delightful flavor profile that can elevate various dishes, making it a favored choice among culinary enthusiasts